Deep Fried Pork Belly

Source : Brine Belly In Salt Water For 1 Or 2 Hours Remove And Pat Dry Heat Cooking Oil In A Pan And Fry Belly

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 21, 2026

Step:

  1. Brine belly in salt water for 1 or 2 hours.

  2. Remove and pat dry. Heat cooking oil in a pan and fry belly.


Ingredients

  1. 1 piece pork belly
  2. as needed salt
  3. as needed cooking oil

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