Vegetable Fritters

Source : Wash And Soak The Grams For 4 Hours Stain The Water And Grind The Grams Along With Green Chili Ginger Salt To A Fine Consistency By Adding Water Little ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : August 20, 2026

Step:

  1. Wash and soak the grams for 4 hours.

  2. Stain the water and grind the grams along with green chili,ginger,salt to a fine consistency by adding water little by little

  3. Stem vegetables of your choice and add it along the batter and make round shape and fry it in oil.


Ingredients

  1. Bengal gram and white gram equal portion
  2. sliced coconut, ginger, grinchily, finely chopped vegetables of your choice,salt. oil

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