Dough for Roti or Paratha

Dough for Roti or Paratha

Source : In A Bowl Add Flour Maida And Mix Well Add Ghee And Mix Well Knead With The Help Of Water Cover And Leave For 20 Minutes Knead Again And Make Soft Doug...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 19, 2026

Step:

  1. In a bowl add flour, maida and mix well.

    Dough for Roti or Paratha recipe step 1 photo

  2. Add Ghee and mix well.

    Dough for Roti or Paratha recipe step 2 photo

  3. Knead with the help of water.

    Dough for Roti or Paratha recipe step 3 photo

  4. Cover and Leave for 20 minutes.

    Dough for Roti or Paratha recipe step 4 photo

  5. Knead again and make soft dough.

    Dough for Roti or Paratha recipe step 5 photo

  6. Shift another bowl.

    Dough for Roti or Paratha recipe step 6 photo

  7. Your soft dough is ready. We make for paratha or Roti.

    Dough for Roti or Paratha recipe step 7 photo

Ingredients

  1. 4 cup fine flour
  2. 2 tbsp maida
  3. 2 tbsp Ghee
  4. Water as required

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