Maida mein all ingredients add kerdain aur soft knead kerlain 10 minutes ache se knaed karain
Half and hour air tighth jar ya burten main rakh dain rise hone ke leah
Second recipe per aate hain.. chaane boil kerke rakh lain.. full night soak kerk rakh lain saath main potato boil kerlain main saath main kerlaiti hon...chahain toh seprate boil kerlain
Take one pan and half cup oil use it add zeera.
Brown kerlain and add ginger garlic paste cook 5 min add channa.. cook 5 min
Add all spice and cook 5 min..dhemi annch kerke yougert beat kerke add karain us ke under chutki bher jiefl javtri add kerlain it's optional
Halki aanch per10-15 min pakain
Potato:ek pan main zeera kalinji rai dana brown karain aur boil potato (peices kerlain small)dal dain add one tomato and garnish hara dhania
Halwa: soji ko ghee main bhin lain aur add milk saath main sugar add kerdain..milk before adding milk main zarde ka colour add kerke dalain and 5 min slow flame per cook karain
Last main badam se garnish karain
Pori: jo dough ready ki thi usko wapsi knead karain jub half and hour ho jaye phir chohte chohte paire bana lain
Oil ko hand per grease kerke bail lain aur flur dust dal kar bhi bana sakte hain
Ek karhai ya deep fry pan lain oil fry ke leah jitna laina hai utna dal lain approximately 4 cup...one by one pori fry karain
Garam garam pori serve with halwa and chanapotatoes sabzi ☺️☺️
