A Healthy Lunch Box

A Healthy Lunch Box

Source : Wash The Sushi Rice Under Running Water Add The Rice To The Pan And Bring The Water To The Boil Reduce Heat Cover With A Lid And Simmer For 35 Minute...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 20, 2026

Step:

  1. Wash the sushi rice under running water. Add the rice to the pan and bring the water to the boil. Reduce heat, cover with a lid and simmer for 35 minutes. Turn off the heat and allow to steam for a further 10 minutes. Season the rice and gently fluff the rice.

  2. Slice the veggies in to thin strips. Place a layer of rice on the sheet of Nori. Place the strips of veggies in the middle and roll. Wet the knife and slice into 2 or 4 pieces - perfect for a lunch box!

Ingredients

  1. 1 cup brown sushi rice
  2. 2 cups water
  3. 1 splash sushi seasoning
  4. 1 splash brown rice vinegar
  5. 2 sheets nori
  6. 1/2 small cucumber
  7. 1 small carrot
  8. A few strips of bell pepper
  9. For the salad
  10. Chopped cucumber
  11. Chopped carrot
  12. Chopped Pepper
  13. 1 sprinkle of furikake

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