Pizza dough

Pizza dough

Source : Mix Flour And 90 Of The Water Until Sticky Mix Yeast And Remainder Of Waterlet Both Sit For 25madd Salt To Dough And Pour Yeast Slurry Over It Squish A...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 12, 2026

Step:

  1. Mix flour and 90% of the water until sticky.

  2. Mix yeast and remainder of water

  3. Let both sit for 25m

  4. Add salt to dough and pour yeast slurry over it.

  5. Squish and pinch dough until salt and slurry are incorporated

  6. Knead 2-4 more times

  7. Separate into 6 or 7 balls. ( 287g or 246g each). Flouring and stretching each into rounds

Ingredients

  1. 1 kg flour
  2. 20 g kosher salt
  3. 700 g water (90F)
  4. 2 g instant yeast

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