Fish fingers

Source : Marinated The Fish With Lemon Juice Red Chili Sauce Salt And Pepper For About 20 Minutes Take Flour In Bowl Take A Fish Dust With Flour And Dip Into Th...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 12, 2026

Step:

  1. Marinated The Fish With Lemon Juice, Red Chili Sauce Salt And Pepper For About 20 Minutes.

  2. Take Flour In Bowl

    Take a Fish Dust With Flour.

  3. And Dip Into The Beaten Egg AAnd tandoori masala (mix together)

    Then In The Bread Crumb..


Ingredients

  1. 250 Gm Bone Less Fish Cut Into Fingers
  2. 2 No Lemon, Juice
  3. 2 Tbsp red chilli sause
  4. To Taste Salt
  5. To Taste Pepper
  6. 1 Cup Flour
  7. 2 Egg, White
  8. 1/2 Cup Bread Crumbs
  9. 1 tbsp Tandoori masala

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