Marble tea cake without oven

First of all in a bowl add eggs,sugar, lemon essence,beat it well until sugar is dissolved or creamy

Then add milk and oil and beat it again

Next Sieve the flour with the help of strainer and add gradually and fold with light hands make sure there should be no lumps

Now separate the batter into two bowls add 1 tbsp of cocoa powder in one bowl

Now grease the pan place the butter paper and pour one by one both batter

First pour vanilla batter one spoon then brown batter unevenly

Then tap 2 times the mould to reduce the airpockets

Now put the mould into the preheat big pot on the rack for 45 minutes or until it's done and cover the lid on low flame

Now when the cake is done dont take out immediately from the mould otherwise it will break wait until it's cool down then take it out and enjoy with tea or coffee and enjoy

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