Pearl millet energy laddu

First string millet flour with the strainer. Melt the ghee..

Now add millet flour in the ghee. cook for 2 minutes. do not burn.

Now melt jaggery and switch off the flame.

Now mix cardamom powder flour and mix well.

Take this in plate and take a small batch and hladd little ghee and shape it into a small round.

.press the laddu tightly so that it stays in text similarly make laddu with the remaining flour