Take a pan add butter and onion tomatoes ginger garlic paste green chili stir cook add Kashmiri chili add cashwnut and fenugreek leaves stir add salt and red chili powder coriander powder turmeric powder sugar stir 2 minutes and after cool grind well smooth batter keep aside paneer cubes lightly fry with 1pinch salt and red chili powder and keep aside
Take a pan add oil add grind masala and stir fry well add curd stir fry well add coriander leaves and tomato sauce stir cook well and add cream and butter and add paneer cubes stir cook add garam masala
Now transfer into serving dish nicely and garnish cream and butter and coriander leaves tomato and serve with paratha and salad/enjoy with your family take care eat well see you again with next recipe bye
