Cut roundals of bread with cookie cutter or anything else
Heat Pan add desi ghee to it and on low flame allow bread to toast.don't use much ghee as we want to make crispy.
Allow them to cool down, now melt dark chocolate with double boiling method.
Deep bread into the melted chocolate.spread bournvita powder in a plate add some coffee powder to it.you can skip coffee powder.but it gives nice flavour.roll bread in this bournvita mixture decorate with sprinklers(if chocolate becomes thick then add some milk.)
Keep in refrigerator for ten minutes.and dig in with your kids.yummy and quick recipe.
