Source : In A Pan Add Ghee Chopped Onion Green Chillies Ginger- Garlic And Tomato Puree And Covered At For 15 Minutes Stir In Between Add Chicken Pieces Grou...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Jyoti Assudani
at : July 31, 2026
Step:
In a pan add ghee, chopped onion, green chillies, ginger- garlic and tomato puree and covered at for 15 minutes.stir in between.
Add chicken pieces, ground almonds masala paste,red chilli powder, garam masala powder,1 cup water, salt and pepper covered at for 8-10 minutes. Stir in between.
Add cream and saffron. Covered at for 6-7 minutes.it allow to stand for 7 minutes serve hot.
Ingredients
800 gm chicken (cut into pieces)
2 cup onion finely chopped
2 tbsp garlic and ginger (finely chopped)
2 cup tomato puree
2-3 green chillies (paste)
1/2 cup fresh cream
1 tsp garam masala powder
3 tbsp ghee
1 tsp red chilli powder
1/4 tsp saffron (dissolve in 2 tbsp water)
To taste Salt and black pepper Powder
For gravy
8-10 Blanched almonds
8-10 cashew (soaked in water)
1 tbsp khaskhas( poppy seeds)(soaked in water)
1/4 cup water
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