Source : Grate Khoya In A Paraat Add Maida Crumble Paneer And Baking Soda Make Sure Add Not Less Than 1/8tsp Or Not More Than1/8tsp Measurment Should Be Prop...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Geeta Godhiwala
at : August 3, 2026
Step:
Grate khoya in a paraat. Add maida crumble paneer and baking soda. (Make sure add not less than 1/8tsp or not more than1/8tsp. Measurment should be proper) mix well. Now add 1-1tsp milk and beat with hand mini. 5-7min.and knead a soft dough
Now make a roll from dough and form small balls. Stuff kismiss in middle and again make a smooth ball. Like this way make all balls.
Mean while take sugar in a pan add 300ml. Water and make a 1taari chashni. Heat ghee in a pan nfry all stuff jamun on slow flame. Add rose water and coursly crushed cardamom in a chashni. And add all jamun. Set 2-3hrs.
Garnish with rose petals and chopped almond. Tasty delicious Stuff Mawa Jamun is ready to Serve. Serve hot or chilled