Dakor's famous gota (Fenugreek leaves gota)

Dakor's famous gota (Fenugreek leaves gota)

Source : In A Bowl Take Gram Flour Now Add All Dry Species Curd Amp Oil Now Mix All Well Now Add Methi Bhaji In Flour Amp Mix Well Then Keep Aside For 1...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 28, 2026

Step:

  1. In a bowl take gram flour, now add all dry species, curd & oil. Now mix all well, now add methi bhaji in flour & mix well. Then keep aside for 10- 15 minutes.

    Dakor's famous gota (Fenugreek leaves gota) recipe step 1 photo Dakor's famous gota (Fenugreek leaves gota) recipe step 1 photo

  2. In a pan heat oil, now put small ball shape into oil & fry till it's turn brown in colour.

    Dakor's famous gota (Fenugreek leaves gota) recipe step 2 photo

  3. Now it's ready, served gota with curd & onion.

    Dakor's famous gota (Fenugreek leaves gota) recipe step 3 photo Dakor's famous gota (Fenugreek leaves gota) recipe step 3 photo

Ingredients

  1. 250 gms gram flour
  2. 1 cup Fenugreek leaves (methi bhaji)
  3. 1 tbsp sugar
  4. 1 tsp black pepper powder
  5. to taste Salt
  6. 2 tbsp curd
  7. 2 tbsp oil
  8. As required Oil for deep fry
  9. Pinch baking soda
  10. 1 tsp turmeric powder
  11. 1 tbsp garam masala

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