Assemble everything together.
In a mixing bowl add wheat flour, baking soda, baking powder, salt and oil. Mix it well. Now gradually add curd and knead a soft dough. Cover it with a cloth. Keep it aside to rest for 20 minutes.
Take a wok. Spread salt in, put a stand and place a plate over it. Cover with lid. Preheat it for 10 minutes.
After 20 minutes. Grease you hands, press and knead dough to soft.
Divide it in 4-5 equal parts. Take one portion, roll into round shape Roti. With fork prick the Roti as shown in picture.
Place it in a greased plate in preheated wok. Cover it, bake it for 8-10 minutes on medium heat. Prepare all the roti (pizza base) by this method.
Take a prepared pizza base. Spread butter. After that apply some pizza sauce.
Spread onions, tomatoes, capsicum and sweet corn.
At last cover it with grated cheese. Sprinkle some salt.
Heat a heavy based tawa. Place this pizza on it. Cover it and bake on low heat until cheese melts. Check the base it should not be burn.
Transfer it in a serving plate. Grate some more cheese. Sprinkle oregano and chilli flakes. Serve it hot.
