Homemade Garam Masala Powder

Homemade Garam Masala Powder

Source : Clean The Bay Leaves And Inner Part Of Cinnamon Sticks With A Dry Cloth Break Open The Nutmeg Pick And Discard Stones And Debris From All The Spices Sun...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : July 27, 2026

Step:

  1. Clean the bay leaves and inner part of cinnamon sticks with a dry cloth.

    Homemade Garam Masala Powder recipe step 1 photo

  2. Break open the nutmeg.

  3. Pick and discard Stones and debris from all the spices.

  4. Sun dry the spices in hot sun for a day.

  5. Roast them on a low heat without burning until they begin smell good.

    Homemade Garam Masala Powder recipe step 5 photo

  6. Cool them completely.

  7. Add them to a blender jar,make a fine powder.

    Homemade Garam Masala Powder recipe step 7 photo

  8. Save Garam Masala Powder in a airtight Glass bottle.

Ingredients

  1. 1/2 cup zeera (cumin seeds)
  2. 4 tbsp coriander whole
  3. 2 tbsp green cardamom
  4. 2 tbsp black cardamom
  5. 2 tbsp cloves
  6. 3 tbsp black pepper
  7. 2 nutmeg piece
  8. 2 Mace piece
  9. 3 star anise
  10. 2 bay leaves

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