Mix all the dry ingredients for the pizza base. Add oil and knead a dough using curd / yoghurt. The dough should be like roti dough.
Roll the dough thin. Use a fork to prick the pizza base.Place it on gease non-stick pan and let it rest over 15mins.Cover it with plastic bag
Now spread some pizza sauce on top of the pizza base, top it up with veggies of your choice & finally with grated cheese.
Cook on low flame and cover it so that the cheese melts. Once the cheese melts, remove the lid and let it cook until the base turns as crispy as you like it to be.Around 30 mins.
Cut it into pieces & serve immediately. Enjoy this pizza
