Chatpati Aloo Tikki

Mesh the potatoes and add pudina, green chilli, salt, and lemon juice. Now add chilli flakes and rise flour and mesh it well.

Knead the dough and keep it for 10-15 mins. Now make round shape like tiki.

You can also add dry fruits. Then roast the Tikki over low flame o

Fry until crispy and golden brown from all sides

Serve them with any chutney or dip like green coriander chutney or tomato ketchup and enjoy