Banana ice cream cubes

Firstly, peel the skin and slice the bananas.

Transfer the sliced banana into a plastic bag. and freeze for 2 - 2.5 hours or until it turns hard.

Now transfer the frozen banana into blender. add in the cardamom powder and blend into a thick paste without adding any liquid.

Transfer to the ice cube tin and freeze for at least 2 hours.

Drizzle the honey on top of the cubes as you serve.