Homemade Granola

Homemade Granola

Source : Put All The Ingredients In A Bowl And Squidge It All Through With Clean Hands The Heat From Your Hands Melts The Coconut Oil Scrape Your Hands With A ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : July 20, 2026

Step:

  1. Put all the ingredients in a bowl and squidge it all through with clean hands. The heat from your hands melts the coconut oil. Scrape your hands with a spatula.

  2. Line 2 trays of a dehydrator and dry on 45°c for about 6 hours. Cool and store in airtight container for upto 1 month. You can spread on baking tray and put in oven 150°c for 10mins instead of dehydrator.

    Homemade Granola recipe step 2 photo

  3. At the same time I dehydrated a pineapple which I will chop up and add the the mix.

Ingredients

  1. 2 cups porridge oats
  2. 1/2 cup chopped nut (Walnuts, Hazelnuts, Almonds)
  3. 1/4 cup pumpkin seeds (or sunflower seeds)
  4. 1/2 cup chopped sultanas (could add apricots, dates, raisins)
  5. 2 tbsp Clear Honey
  6. 2 tbsp Coconut Oil
  7. Pinch sea salt

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