Bread rolls/hamburger bun

Mix sugar and yeast and prove for 5 minutes

Sieve flour, add yolks and little egg whites(reserve little for brushing before baking). Add proved yeast and oil. Mix and add warm water that is required. Knead until an elastic dough is obtained.

Keep in a warm place and rise for about 10 minutes. Bring out and knead for about minute and roll into balls

Allow to rise for 40 to 1 hour.

Preheat oven and bake for 25 minutes. Brush with olive oil(or butter)