Restaurant quality fried rice

Restaurant quality fried rice

Source : Heat Oil In A Non-stick Pan Over Medium Heat Add The Ginger Garlic And Onions Cook Until Soft Add The Vegetables Carrots Peas Add Cooked Eggs Soy...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 16, 2026

Step:

  1. Heat oil in a non-stick pan over medium heat. Add the ginger, garlic and onions. Cook until soft. Add the vegetables, carrots, peas.

  2. Add cooked eggs, soy sauce, some oil and stir. You can add any vegetable you like to make it better.

Ingredients

  1. 1 tbsp oil
  2. 2 minced cloves of garlic
  3. 2 tsp minced ginger
  4. 2 medium side chopped onions
  5. 2 sliced green onion
  6. 3/4 cup diced carrots
  7. 3/4 cup green peas
  8. 2 chopped eggs
  9. 2 minced carrots
  10. 1 cup minced meat (any king of meat)
  11. 3 tbsp soy sauce
  12. 1/2 tsp oil again
  13. 3 1/2 cups cold rice( cold rice works better than hot rice

Related Recipes

Two-ingredients chocolate souffle

Two-ingredients chocolate souffle

3-ingredient peanut butter cookie

3-ingredient peanut butter cookie

Flourless blueberry and chocolate muffins

Flourless blueberry and chocolate muffins

Peanut butter and chocolate hazelnut swirl cookie

Peanut butter and chocolate hazelnut swirl cookie

Simple cinnamon macaron with peanut butter filling

Simple cinnamon macaron with peanut butter filling

Banana oatmeal smoothie

Banana oatmeal smoothie

Gordon Ramsays hash brown

Gordon Ramsays hash brown

Brown Fudge cookies

Brown Fudge cookies