Sandwhich

Firstly heat the oil in the pan.

Add chopped onion and green chilli and saute for a minute.

Add all species and saute for seconds.

Lastly add meshed potatoes,salt and saute nicely for 4-5 mintues at low flame.

Your stuffing is ready. Keep aside.

Now take 2 slices one above the other,cut in heart shape.

Stuff the filling and bake it on non-stick pan using very little oil

Sandwhiches are ready. Enjoy