Source : In A Mixer Jar Grind Red Chilli Cinnamon Stick Cloves Ginger Add Boiled Rajma To Make A Paste Keep Few Boiled Rajma Pieces For Decoration Transfer...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Jasmin Motta _ #BeingMotta
at : July 12, 2026
Step:
In a mixer jar grind red chilli, cinnamon stick cloves, ginger. Add boiled rajma to make a paste.(Keep few boiled rajma pieces for decoration)
Transfer in mixing bowl. Add peel and mashed boiled potato, sattu flour and salt, cummin seeds, aamchur powder,mix well.
Make 6-7 equal portions from prepared cutlets mixture. Make depression on it to make eyes and smiling lips..as shown. Brush all over with oil.
Place in preheated Airfryer, bake on 200 temperature for 20 minutes.
Remove from Airfryer..in plate. Make two part of boiled rajma.. place on eyes parts(holes). With spoon apply schezwan chilli garlic sauce on lip part.. place piece of capsicum on side as shown. Serve/ Relish Delicious Rajma Smiley Cutlets.
Ingredients
1 cup boiled kidney beans (rajma)
1 boiled potato
2 dry red chillies
2 cloves
1 small piece cinnamon stick
1 " ginger piece
1 tsp aamchur powder
4 tbsp sattu flour
1 tsp cummin seeds
as required Oil for brushing cutlets
to taste Salt
as required Schezwan Chilli Garlic Sauce for decorating