In mixing bowl add seived maida, salt. Mix well and add little water to make stiff dough. Knead for 5 minutes. Keep covered for 20 minutes.
Meanwhile prepare cottage cheese stuffing in mixing bowl add grated cottage cheese,cheese, green chillies pieces, finely chopped fresh coriander leaves, cummin seeds powder, black pepper powder and salt. Mix well.
Knead dough again and make 10 equal portions balls. Roll each in 4 round puris.
Put one tbsp of cottage cheese in centre, give shape of momos.
I created different shapes to get experience. Keep all in grease steamer vessel. Steam for 20 minutes.
Serve/ Relish Delicious Hot Cottage Cheese Momos with spicy schezwan chilli garlic sauce.
