Take out seeds from dates
Chop the nut corse (mota) with knife.
Fill nuts in each date
Form a ball of each date
In a bowl mix condenced milk and coconutto make a thick mixture.
Take enough mixture on palm and fold each date ball in it and make a firm ball. It's a bit messy apply little oil on hands.Make all dates balls and keep in fridge till firm
Melt white and brown chocolate in separate bowls
Dip and coat each ball in it carefully with a table spoon and take outon a plate lined with a plasteic sheet or cling.
Keep them in fridge to firm for few minutes
Take them out and decorate them with melted chocolate strips with a spoon or icing bag
Yummiest choco dates balls are ready I put them in paper cases to look more beautiful and presentable.
