Source : Combine All Ingredients For Sauceheat Oil On Medium High Heat And Add Garlic And Ginger Cook Until Fragrantadd Ground Pork And Cook Until No Pink Meat ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by The_Road_Less_Devoured
at : July 7, 2026
Step:
Combine all ingredients for sauce
Heat oil on medium high heat and add garlic and ginger. Cook until fragrant
Add ground pork and cook until no pink meat remains. Add sauce and stir thoroughly
When sauce is boiling, add tofu and stir to coat. Add green onion and remove from pan
Best served over short grain Japanese rice
Ingredients
2 gloves garlic minced
1 inch ginger minced
2 scallions sliced
14 oz soft tofu cubed
1 tablespoon canola oil
1/2 pound ground pork
Ingredients for sauce
1 tablespoon tobanjan
1.5 tablespoons gochujang
2 tablespoons mirin
1 tablespoon miso
1 tablespoon oyster sauce
1/2 tablespoon soy sauce
1 teaspoon sesame oil
1 teaspoon corn starch
4 tablespoons water
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