Bite Size Brownie 4 ingredients no bake brownie

Heat a pan add chocolate and milkmad on a slow flame. Keep stirring it will take around 10 minutes to completely melt.

Now in a bowl add this chocolate mixture let it cool down to room temperature now add crushed biscuits and mix well. Add walnuts too and keep aside.

Now take the rectangular or square mould grease it with oil and pour this batter evenly.

Cover the top with melted chocolate and with the help of toothpick make the circle design.

Refrigerate it for 3 to 4 hours so it get firm.

Demould it and cut the square pieces and it's ready to serve.