Source : Roast The Eggplanta On Gas Keep Aside To Cool Peel Off The Skin And Mash With Hands Add Salt And Sugar Mix It Well Add Finely Chopped Chilli And Corian...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Suchitra S(Radhika S)
at : July 6, 2026
Step:
Roast the eggplanta on gas. Keep aside to cool.
Peel off the skin and mash with hands add salt and sugar mix it well.
Add finely chopped chilli and coriander leaves no mix again.
Heat oil in a pan add musterd seeds,curry leaves and sun dried chillies.
Add fresh curd and mix altogether and serve with chapati and rice.