Jalebi

Jalebi

Source : Mix Flour And Rest Of Ingredients With Whisk Add Curd And Water Whisk It To Make Thick Batter Add Colour Too Fill A Sauce Bottle With Batter Squeeze ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 5, 2026

Step:

  1. Mix flour and rest of ingredients with whisk.

    Jalebi recipe step 1 photo

  2. Add curd and water whisk it to make thick batter. Add colour too.

    Jalebi recipe step 2 photo Jalebi recipe step 2 photo

  3. Fill a sauce bottle with batter. Squeeze it and give it shapes.

    Jalebi recipe step 3 photo Jalebi recipe step 3 photo

  4. Fry it until it become crispy. Then dip into syrup. Check syrup should be one thread with the finger.

    Jalebi recipe step 4 photo Jalebi recipe step 4 photo

  5. Enjoy it warm.

Ingredients

  1. 1 cup All-purpose flour
  2. 2 tbsp Curd
  3. 1 tsp Baking powder
  4. Food colour pinch(optional)
  5. Water 1cup warm
  6. 2 tbsp Corn starch
  7. For syrup
  8. 1 cup Sugar
  9. Water half cup
  10. 4 Cardamom
  11. 1 tsp Lemon juice

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