Source : In Griddle Add All Mentioned Ingredients Add Amp Mix Oil Saute On Low Flame Till Crispy Golden Cool And Grind In Mixer Jar To Smooth Powder Stor...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Jasmin Motta _ #BeingMotta
at : July 5, 2026
Step:
In griddle add all mentioned ingredients. Add & mix oil. Saute on low flame till crispy golden.
Cool and grind in mixer jar to smooth powder.
Store rasam dry masala in airtight jar. Use as required. Using this rasam masala.. there will be no need to add other spices to prepare rasam(curry/soup).
Ingredients
2 tbsp urad dal
2 tbsp chana (gram)dal
2 tbsp cumin seeds
1 tsp whole dry coriander seeds
3 dry red chillies
1/8 tsp fenugreek seeds (methi)
1/8 tsp asafoetida (hing)
5-6 curry leaves
1 tbsp oil
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