Bottlegourd-Mint Paratha

Source : In Mixer Jar Add Mint Leaves Green Chillies Ginger Pieces And Grind To Paste Add This Mint Paste In Mixing Bowl Also Add Grated Bottlegourd Wheat Flou...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 2, 2026

Step:

  1. In mixer jar add mint leaves, green chillies ginger pieces and grind to paste. Add this mint paste in mixing bowl,also add grated bottlegourd wheat flour,maida, oil, turmeric powder, cummin seeds and salt. Mix well. Add little - little milk to make paratha dough.

    Bottlegourd-Mint Paratha recipe step 1 photo Bottlegourd-Mint Paratha recipe step 1 photo
  2. Knead and make equal size flatten balls. Roll each into 5"-6" round parathas with dry wheat flour.

    Bottlegourd-Mint Paratha recipe step 2 photo
  3. Roast on hot griddle on both sides with oil. Similarly prepare all bottlegourd- mint parathas.

    Bottlegourd-Mint Paratha recipe step 3 photo
  4. Serve/Relish Hot Delicious Bottlegourd-Mint Parathas with pickle or curry (Kadhi).

    Bottlegourd-Mint Paratha recipe step 4 photo

Ingredients

  1. 1 cup wheat flour
  2. 1/4 cup maida
  3. 1 cup grated bottlegourd
  4. 1/2 cup fresh mint leaves/phudina
  5. 2-3 green chillies +1" ginger paste
  6. 1/4 tsp turmeric powder
  7. 1 tsp cummin seeds
  8. 2 tbsp oil
  9. to taste Salt
  10. as required Milk (as grated bottlegourd with leave water)
  11. as required Dry wheat/ rice flour for rolling
  12. as required Oil for roasting
  13. As per taste To serve.. pickle or curry(kadhi)

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