Moong dal with boiled rice

Source : Take A Pan Add Oil When Oil Is Hot Then Add Onion Cook Over Low Flame Until Brown In Colour Add Ginger And Green Chilli Paste Add Peprica Powder Cumin ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 30, 2026

Step:

  1. Take a pan.add oil when oil is hot then add onion.cook over low flame until brown in colour.

  2. Add ginger and green chilli paste.

  3. Add peprica powder, cumin powder, salt and cook over low flame for 5 minute.

  4. Add 1ltr water and add moong daal.cook over low flame for 40 minute.

  5. Moong daal is ready.

  6. Boil water and add 30 minute soaked rice.

  7. Boil them finely.

  8. Ready to serve it.


Ingredients

  1. 250 gms moong daal
  2. 1 ltr Water
  3. 1.5 tbs Salt
  4. 2 tbs Peprica powder
  5. 3 tbs Oil
  6. 2 tbs oil for trka
  7. 1 onion
  8. 2 tbs ginger and green chilli paste
  9. 2 tbs Cumin powder
  10. Green chilli and green coriander for garnishing
  11. 1 kg Rice
  12. 1.5 ltr Water for boiling

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