In a bowl, put 2 eggs with sugar and mix them in the blender for 3 minutes, then add the vanilla yogurt continue to mix, add the oil little by little until it is finished, then add the flour and a sachet of baking powder sifted on to obtain a slightly sticky dough. Take 1/3 of the dough add the flour to have an easy to spread dough to cut the strips and stars to decorate the top of the pie.
Put oil on the hands to facilitate the spreading of the dough on an oiled baking sheet, then put 200g of strawberry jam, then decorate the surface of the pie with strips of 20cm and the small stars at the corner of pie to form a flag
Brush the surface of the strips and stars with beaten egg yolk, a teaspoon of coffee
Put them in the oven at 170 until it takes a beautiful golden color
Serve lukewarm in the cold with a juice or a coffee it is a family pie and easy to make
