Source : Spread Pineapple In Even Layer On Baking Sheet Lined With Parchment Paper Freeze At Least 8 Hours Or Up To Overnightplace Frozen Pineapple Coconut Cre...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by karogers
at : June 29, 2026
Step:
Spread pineapple in even layer on baking sheet lined with parchment paper. Freeze at least 8 hours or up to overnight
Place frozen pineapple, coconut cream, agave and salt in food processor. Pulse until finely chopped, approx 40 times
Process until smooth and airy, approx 3-4min. Stop to scrape side of bowl as needed
Serve soft or store in airtight containerand freeze until firm, approx 1 hour
Ingredients
1 1/2 lb fresh pineapple chunks (cut into 1/2in pieces)
1 1/4 cup unsweetened coconut cream
1/4 cup light agave nectar
Pinch kosher salt
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