Sabudana Vada

Sabudana Vada

Source : Soak The Sabudana For 30 Mins Make A Paste Of Green Chillies - Ginger Boil The Potato Cool Peel And Mash Mix The Mash Potato To The Soaked Sabudanaa...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 28, 2026

Step:

  1. Soak the sabudana for 30 mins. Make a paste of green chillies - ginger. Boil the potato. Cool, peel and mash

    Sabudana Vada recipe step 1 photo Sabudana Vada recipe step 1 photo

  2. Mix the mash potato to the soaked sabudana

    Sabudana Vada recipe step 2 photo

  3. Add green chilli-ginger paste, lime juice, peanuts and salt and mix well. Add chopped coriander leaves and mix well.

    Sabudana Vada recipe step 3 photo

  4. Make balls and heat oil. Deep fry in batches

    Sabudana Vada recipe step 4 photo Sabudana Vada recipe step 4 photo

  5. Plate and serve with yoghurt or any dip

    Sabudana Vada recipe step 5 photo

Ingredients

  1. 2 cup sabudana(sago )
  2. 1 large potato
  3. 1 tsp ginger-green chilli paste
  4. 1 lime juice
  5. 1 Tbsp peanuts
  6. 1 spring coriander leaves chopped
  7. To taste Salt
  8. As needed Oil for frying

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