Heat the pan with milk when milk start to boil then turn off the low heat.
When milk reduces to just half of the original quantity.
Add chena,rose petals and milk powder stir and mix it properly on low flame.
When milk starting thickness then lastly add sugar and saffron stands stir and mix it properly,after adding it will leaves water and will require to deried on low heat
Now add some dryfrurits reserve some dryfrurits for garnishing and mix it well. Cook for 3 more min
Now reduce the heat and garnish with remaining dryfrurits and enjoy this
Now it is done you can enjoy hot or cool.
