Methi dosa

Methi dosa

Source : Soak Methi Seeds + Dosa Rice + Urrad Dal + Poha In Water For 7 Hours Blend It Smooth And Place It In A Warm Place And Leave It For 8 Hours The Batter W...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 21, 2026

Step:

  1. Soak methi seeds + dosa rice + urrad dal + poha in water for 7 hours.

  2. Blend it smooth and place it in a warm place and leave it for 8 hours. The batter will rise up.

    Methi dosa recipe step 2 photo Methi dosa recipe step 2 photo

  3. Now add salt + sugar + little water to get a medium thickness batter. Now pour it in a dosa pan and roast on both the sides. Serve it with chutney.

    Methi dosa recipe step 3 photo Methi dosa recipe step 3 photo Methi dosa recipe step 3 photo

Ingredients

  1. 3 tbsp methi seeds/Fenugreek seeds
  2. 4 cups dosa rice/idli rice
  3. 2 cups urrad dal
  4. 2 cups thick poha/puffed rice
  5. Salt
  6. 2 tsp Sugar

Related Recipes

Veg Burrito bowl

Veg Burrito bowl

Baked Chicken pesto

Baked Chicken pesto

Asian sticky chicken

Asian sticky chicken

Matar paneer

Matar paneer

Oreo layered cheesecake brownie

Oreo layered cheesecake brownie

Neer Dosa

Neer Dosa

Chicken fry biryani

Chicken fry biryani

Spicy Tofu Mushrooms

Spicy Tofu Mushrooms