Dry bombil fry

Dry bombil fry

Source : Saok Bombil At Least Half An Hour Then Marinate With All Dry Masala Heat Oil And Fry On Medium To High Flame

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 20, 2026

Step:

  1. Saok bombil at least half an hour... Then marinate with all dry masala

    Dry bombil fry recipe step 1 photo Dry bombil fry recipe step 1 photo Dry bombil fry recipe step 1 photo

  2. Heat oil and fry on medium to high flame

    Dry bombil fry recipe step 2 photo Dry bombil fry recipe step 2 photo

Ingredients

  1. Bombil soaked in water
  2. 1 tsp turmeric powder
  3. 1 tsp red chilli powder
  4. Salt as per your taste
  5. Oil for frying

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