Prep all your ingredients as below
Heat your wok and dry fry your garlic until golden brown and then add your chicken and stir them well.leave it for about 2 3 minutes.
Then add water about 1liter,depend on how much soup u want.then add all other ingredients in.
Lastly,put in all the sauces and salt also black pepper.mixed well and leave it for about 20-30minutes simmer half medium heat. Occasionally check on the soup for the taste and you can adjust the amount of salt n sauces depend on your own taste bud.happy try
Good for hangover.with the freshness of lemongrass.
