Fulka

In mixing bowl add wheat flour,salt,oil and knead soft dough adding water and cover keep for sometime.

Make small balls of dough compared to chapati.

Roll it sprinkling wheat flour if needed.

Place on hot tava and turn on other side when u see little bubbles on it and on their side roast till golden spots appears.

Now place it on fulka grill and let it puff and serve hot with ghee and bhaji.