Tandoori Mayonnaise

Take a mixing Bowl. Add Milk, sugar, salt and vinegar.
Take Hand Blender, add half oil to the milk mix and start blending.
While churning start adding remaining oil slowly slowly. Let the oil get emulsifier with all ingredients.

Now take mayo in a bowl. Add Tandoori masala and ketchup.

Mix it all well. Tandoori mayo is ready. Use it as dip, spread in Sandwich, wraps, Frankie and rolls.