Source : Take A Grinder Add Lobia Green Chillies Water Grind It Grind In Smooth Batter Take Out In A Bowl Add Semolina Flour Mix It And Keep It For 1/2 ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Suvas Shah
at : June 13, 2026
Step:
Take a grinder, add Lobia, green chillies, water. Grind it.
Grind in smooth batter. Take out in a bowl. Add semolina flour. Mix it and keep it for 1/2 hr.
Add salt, dill leaves, water. Mix it well.
Heat up the dosa tava on full flame. Grease it with oil. Put batter. Spread it.
One side cooked, flip it and it's ready. Serve hot with spicy Chutneys.