Curry Soboro

Source : Cut All Vegetables Into Small Pieces The Size Similar To Peas Heat Oil In A Frying Pan And Cook Minced Meat When Meat Changed Colour Add All Vegetabl...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 12, 2026

Step:

  1. Cut all vegetables into small pieces, the size similar to Peas.

  2. Heat Oil in a frying pan and cook Minced Meat. When Meat changed colour, add all vegetables and cook for a few minutes. Add Curry Powder and cook until the vegetables are softened.

  3. Add Sugar and Soy Sauce, and cook a few more minutes. Add Ground Chilli if you like extra spiciness.

  4. Enjoy with freshly cooked rice.


Ingredients

  1. 500 g Minced Meat *Beef, Pork OR Chicken
  2. *Note: Today I used Beef Mince
  3. 1 tablespoon Oil
  4. 1 Onion
  5. 1 small piece Ginger *grated or finely chopped
  6. 1 clove Garlic *grated or finely chopped
  7. 1/2-1 Carrot
  8. 4 Shiitake OR Mushrooms
  9. 1/2 cup Frozen Peas & Corn
  10. 1/2 Capsicums
  11. Ground Chilli *as required
  12. 1 tablespoon Curry Powder
  13. 1 tablespoon Sugar *add extra if you like it sweeter
  14. 4 tablespoons Soy sauce
  15. 4 servings Cooked Rice

Related Recipes

Layered Wombok  Pork

Layered Wombok Pork

Spicy Enoki  Cucumber Salad

Spicy Enoki Cucumber Salad

Pickled Ginger  Shiso Mazegohan

Pickled Ginger Shiso Mazegohan

Spinach Dip

Spinach Dip

Lemon Chicken  Egg Soup

Lemon Chicken Egg Soup

Goma-ae Tomatoes

Goma-ae Tomatoes

Apple Cinnamon Rolls

Apple Cinnamon Rolls

Atsu-age Fried Tofu Simmered in Sweet Soy Broth

Atsu-age Fried Tofu Simmered in Sweet Soy Broth