a with a twist

a with a twist

Source : Pour Dosa Batter Cook For A Minutecrack Open An Egg On The Dosa Lower The Flame So That Your Dosa Is Not Burntlet It Cook For A Few Moments Add Salt ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 12, 2026

Step:

  1. Pour dosa batter; cook for a minute

  2. Crack open an egg on the dosa; lower the flame so that your dosa is not burnt

  3. Let it cook for a few moments; add salt and pepper along with the chopped ingredients

  4. Rise the heat on the pan; press the toppings into the egg and turn over the dosa

  5. Let the toppings get slightly charred or roasted to get a nice smoky flavor.

  6. Enjoy

Ingredients

  1. 1/2 cup Dosa batter
  2. 1 egg
  3. 1 pinch Salt and Pepper
  4. 1 tsp Oil for making dosa
  5. 1 tbsp Chopped tomatoes, coriander or cilantro, green chill, onion

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