Stir fry Chayote and Carrot

Source : Wash And Peel The Skin Of Chayote And Carrot Then Slice Them Into Stripsmarinate Mince Pork With Soy Sauce And Flour For 30 Minsheat Wok Stir Fry Ginge...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 8, 2026

Step:

  1. Wash and peel the skin of chayote and carrot. Then slice them into strips

  2. Marinate mince pork with soy sauce and flour for 30 mins

  3. Heat wok stir fry ginger shallots and garlic then add pork cooked until meat changes color. Then drop in vege, add a little water and chicken powder. Mix it and cover until done


Ingredients

  1. 1 pc chayote
  2. 1 carrot
  3. Slices garlic, ginger, shallot
  4. Half bowl minced pork
  5. Chicken powder
  6. Black pepper

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