Pineapple pudding

Source : For The Jelly Boil 1 Cup Of Hot Water With 1 Packet Of Jello In A Pot Cook For A While Then Add 1 Cup Of Cold Water To The Mixture And Whisk It ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 7, 2026

Step:

  1. For the jelly, boil 1 cup of hot water with 1 packet of jello in a pot. Cook for a while, then add 1 cup of cold water to the mixture and whisk it. Then pour into a bowl.

    Pineapple pudding recipe step 1 photo Pineapple pudding recipe step 1 photo Pineapple pudding recipe step 1 photo
  2. Then refrigerate the jelly for 1 hour.

    Pineapple pudding recipe step 2 photo
  3. Firstly, beat the condensed milk and the cream. For 6 minutes

    Pineapple pudding recipe step 3 photo Pineapple pudding recipe step 3 photo
  4. Secondly, add pineapple crush and beat for 5 minutes.

    Pineapple pudding recipe step 4 photo Pineapple pudding recipe step 4 photo
  5. Thirdly, add pineapple jelly and beat for 5 minutes.

    Pineapple pudding recipe step 5 photo Pineapple pudding recipe step 5 photo
  6. Refrigerate the pudding for six to seven hours in a container

    Pineapple pudding recipe step 6 photo Pineapple pudding recipe step 6 photo Pineapple pudding recipe step 6 photo

Ingredients

  1. Jelly
  2. 1 packet pineapple jelly
  3. 2 cup water
  4. Pudding
  5. 400 grams condensed milk
  6. 400 grams fresh cream
  7. 400 grams pineapple crush
  8. Granish
  9. Chocolate sauce
  10. Chocolate vermicelli

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