Best Scrambled Eggs

Dice all your peppers (green, red, and jalapeos, and onion) (i didn't use red pepper because i didn't have any red pepper at the time)

Crack your eggs into bowl and season eggs with salt and pepper and adobo. Beat eggs smooth.

Put butter in pan and melt it down.

Mix all ingredients together, and pour into fry pan. Cook and stir eggs, keep an eye on egg mixture as to not let burn. Cook temperature medium high heat.

When eggs reach your desired texture(wet/dry) serve and enjoy!!!