Tamato methi pulao

Tamato methi pulao

Source : Wash And Soak Rice For 1hour Chop Tometoes Finely Heat Oil In Pan Add Jeera Fry Half Min Till Jeera Turns Golden Add Tometoes And Stir Cook Till Tometoe...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : June 4, 2026

Step:

  1. Wash and soak rice for 1hour.

    Tamato methi pulao recipe step 1 photo

  2. Chop tometoes finely.

    Tamato methi pulao recipe step 2 photo

  3. Heat oil in pan add jeera fry half min till jeera turns golden.

    Tamato methi pulao recipe step 3 photo

  4. Add tometoes and stir cook till tometoes leaves oil. Add peas, kasuri methi and mix well.

    Tamato methi pulao recipe step 4 photo Tamato methi pulao recipe step 4 photo

  5. Add rice and stir add salt and 2 cups water book. Reduce flame to sim and cook for 10 min check it and let it stand for 5min and serve hot.

    Tamato methi pulao recipe step 5 photo Tamato methi pulao recipe step 5 photo Tamato methi pulao recipe step 5 photo

Ingredients

  1. 1 cup basmati rice
  2. 3 sp oil
  3. 2 sp kasoori methi
  4. 1/2 sp jeera
  5. to taste Salt
  6. 2 big tometoes
  7. 1/2 bowl peas

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