Moist Banana Bread Banana cake

Preheat the oven to 350F (180C)

Pour wet ingredients to mashed banana and stir to combine

In a big bowl, smash bananas

In another bowl, combine sugar, egg, melted butter and stir well

Sift cake flour, baking soda, baking powder, salt and cardamom into the wet ingredients, and split two times.

Add walnuts and chocolate chips. Mix well but do not over mix

Pour the batter into the 9"x5" loaf pan

Bake for 45 to 55 minutes, or until you inserted a wooden pick in center of cake comes out clean